Ingredients

• 5 apples
• 1/4 maple syrup
• 1 TBS cinnamon
• 1 TSP nutmeg
• 2 Earth Balance Soy-Free Buttery Sticks
• 1/2 C brown sugar
• 1 TSP vanilla
• 3/4 C oats
• 3/4 C Bob's 1:1 gluten-free flour or oat flour
• pinch of salt

Instructions

1. Fill a medium-sized baking dish with apples.
2. Coat apples with maple syrup and sprinkle with cinnamon & nutmeg.
3. In a bowl, combine butter, brown sugar, vanilla, oats, flour, and salt.
4. Crumble mixture over apples.
5. Bake at 375 degrees for 45 minutes.