Ingredients

• 3/4 cup ground golden flax or chia seeds
• 3/4 cup unsweetened finely shredded coconut
• 1 1/2 TBSP cane sugar
• 1/2 jar sunbutter
• 2 TBSP coconut oil
• half a bag of Enjoy Life Mega Chunks chocolate
• 2 TBSP coconut cream from the top of a can of coconut milk

Instructions

1. In a large bowl or mixer, combine the flax/chia seeds, shredded coconut, and sugar.
2. Melt sunbutter and coconut oil over medium-low heat. Once melted, pour the sunbutter mixture into the dry ingredients and mix well. Press the mixture into a 7x11 baking dish until even.
3. In a double broiler, melt the tahini and chocolate, then stir in about 2 TBSP of coconut cream until you get a nice consistency. Once melted, pour the chocolate mixture over the sunbutter mixture and smooth out the top. Freeze for about 30 minutes or until the sunbutter mixture has set. Cut into bars and enjoy! Keep refrigerated.